This soup is vegan, made with broccoli, coconut milk, curry leaves, and a few spices. In a large pot heat olive oil and sauté onions and jalapeños until soft. Madras curry powder Perfect tofu … While this is cooking, chop up the broccoli then throw it in with the onion mix. A healthy, vegan soup for any season. Turn down to low and add coconut milk, 5 cups of water, curry paste, salt, and lemongrass. 2 large bunches of broccoli, peel stems and chop all, 3 tablespoons coconut oil (extra-virgin olive oil works as well), 2 heaping tablespoons fresh ginger, peeled and minced. Comment document.getElementById("comment").setAttribute( "id", "afb829f2211b350d2cc32887f94f8149" );document.getElementById("d87c2d5a38").setAttribute( "id", "comment" ); Save my name, email, and website in this browser for the next time I comment. Then add ginger and garlic and saute for another minute. Such a neat idea! Cook them on high for 20-25 minutes. Add the onion, potatoes, broccoli, salt, curry powder and garlic powder. This paleo Curried Cream of Broccoli Soup is a perfect example of what I call garbage soup. Cut off 1 cup tiny florets from broccoli, steam separately until tender, and set aside for garnish. Once the broccoli is cooked, blitz the soup using a stick blender until pureed. Next add the broccoli, cauliflower, onion, garlic, carrots, and bay leaf and reduce to medium heat. Add turmeric, salt, and sugar. We are giving … Just fold the fresh cilantro into the curry just before serving. Add the broccoli, coriander, vegetable stock, curry paste and cumin, then cover with a lid and simmer for 20 minutes. Simmer on medium, covered, for about 15-20 minutes or until the veggies are tender. Add broth and chopped broccoli. Stir in coconut milk, lime juice, and sugar. Curried Crock Pot Broccoli Soup One of my favorite soup recipes is a creamy broccoli soup. This curried crock pot broccoli soup is thick and creamy with a hint of coconut milk is not too … Bring to a boil, cover, reduce the heat to low and simmer for 30 minutes. ©2021 The Harvest Kitchen. Whisk in chicken broth and water. This warming winter soup features chickpeas, red lentils, quinoa, zucchini, carrot, spinach, and a mild & creamy coconut curry broth. Coconut Curry Broccoli Soup The Harvest Kitchen turmeric powder, fresh ginger, coriander powder, garlic, coconut oil and 8 more Cream of Broccoli Soup Autoimmune Wellness sea salt, avocado, large yellow onions, fat, water, bone broth and 5 more Design by Purr. olive oil 1/4 onion, sliced 2 cloves garlic, minced 1/2 carrot, julienned 3 white button mushrooms, sliced 1 12-oz. … Stir through the coconut milk then turn off the heat. It’s an easy broccoli soup recipe that’s quick and easy to make. Add the garlic, ginger, chilli and sautée for 2 minutes. Add flour, curry powder, and cumin, and cook for about a minute, again stirring. Cook onion in butter over moderate heat, stirring, for 4 minutes. Recipe by Rosie Mansfield (Good Chef Bad Chef), 2 tbsp Extra Virgin Olive Oil1 Onion, finely diced1 Jalapeno Pepper, finely diced2 tbsp Fresh Ginger, minced2 heads Broccoli, chopped½ bunch Coriander, finely chopped800ml Vegetable Stock1 tsp AYAM™ Thai Red Curry Paste½ tsp Cumin270ml AYAM™ Coconut Milk, Serve with1 tbsp Coconut YoghurtHandful Raw Cashews1 tbsp Fresh Coriander. … 2 tablespoons ghee, coconut … How to make coconut curry vegetable soup Prep the vegetables: Finely chop all the vegetables, including cauliflower/broccoli stalks. Really this vegan broccoli soup recipe is more like a chowder. Start to finish, this healthy broccoli soup comes together in about 30 minutes. salt 2 tsp. 3 comments. Add the onions and jalapeño. can coconut milk 1 cup vegetable broth Juice of 1/2 lime 1 tsp. … Bring to a boil, then lower heat to a simmer. posted in: Detox Soup, Soup // Add broccoli and ground black … Serves 6. Serve with broccoli and coconut curry chickpeas with some roughly chopped cilantro, alongside rice or fresh naan. Serve with a dollop of coconut yoghurt and some raw cashews and coriander on top. Add the onion, garlic, and ginger, and stir fry for a few minutes. The combination of broccoli, curry spices, and creamy coconut … Made with a base of cauliflower and coconut milk, so it's a super creamy cauliflower soup that is 100% dairy-free. Stir fry for another few minutes. I am a soup person and I have “trained” my family into being a soup family as well. YUM!! Simmer for about 20 minutes. Next add the ground spices (turmeric, red chili powder and curry powder). On medium heat, whisk in the chicken stock. Thank you SO much! In a bowl, combine flour and 1/2 cup of the milk. Heat the coconut oil in a large pot and sauté the onions with a pinch of salt for 5 minutes until golden. Fantastic recipe…wow! Chicken soup soothes the soul (not a scientific fact yet, but it may as well be). It’s an easy vegan broccoli soup recipe that has an incredible combo of exotic flavors! Simmer mixture, covered, for 30 minutes. This formula works with just about anything, but if you happen to scrounge up some broccoli florets and leeks in the fridge, you must make this blitzed cream of broccoli soup tonight. On a hot and sunny day, you can serve this soup … An Indian spiced broccoli soup that you can make on the stovetop or in an instant pot! I … I find whatever is about to rot in my fridge and turn it into a delicious, Whole30 supper! If you like Thai curries, you will love this. As you may have guessed from the ingredient list, this soup … Broccoli and Spinach Coconut Curry Soup with Crispy Shallots is so simple to make and is perfect for a quick dinner on cool, nippy nights. Pour in the coconut milk and reheat soup. You can leave it slightly chunky if you prefer. Stir in the garlic and ginger and sauté for another minute or two. Melt the butter in a large soup pot and whisk in the flour. Once the broccoli is cooked, blitz the soup using a stick blender until pureed. Sprinkle curry powder and salt over the chicken and broccoli and continue to saute until broccoli is chicken is just barely cooked through, about 7-8 minutes. If you’re looking for a healthy broccoli soup recipe, you’ll want to give this one a try. If adding the potato, you can cut back on the coconut milk if you like, to lighten things up. If you love richly flavored soups, you’ll love this Coconut Curry Broccoli Soup! Add the cooked noodles and spinach and let it all simmer together until the spinach starts to wilt, about a minute more. Heat oil in a large pot over medium heat. In soup pot, melt butter over medium heat; Add onion and curry powder, and cook until onions are limp and clear. The combo of flavors here is really amazing! Using a stick blender, blend half of the broccoli mixture (leaving nice chunks of broccoli). How to make coconut curry soup in the crockpot: Turn the crockpot to high and put in the oil, veggies, and a sprinkle of salt. Cook the soup: In a large … This vegan Coconut Curry Broccoli Soup is rich and flavorful and loaded with nutritional perks! It’s chunky good and loaded with broccoli florets, leaves, stalk and all! This healthy broccoli soup recipe has a fairly short list of ingredients. Part one: the soup base, which is made from any number of delicious aromatics (onion, garlic, ginger) and curry (could be red or green paste – probably even powder, if you worked it right) and a good amount of creamy coconut milk.This flavorful coconut … Add the ginger and sauté for another minute. Coconut Curry Soup. Stir in the curry powder, curry paste, coriander, turmeric and cumin. You'll find casual healthy recipes here for everyday life. 1 cup broccoli florets 1 Tbsp. I'm Deborah, the cook, photographer, writer and nutrition enthusiast behind The Harvest Kitchen. Throw in the coconut milk and vegetable broth and bring that shit to a simmer, stirring it every now and then, about 5 minutes. Why we love roasted curried cauliflower soup. I love broccoli soup and coconut curries, so cool that you’ve combined the two! Required fields are marked *. Creamy broccoli coconut milk soup with fresh or frozen spinach, and lots of basil. You can read more here about the  Benefits of Broccoli. We added cauliflower and carrot. It's all warm and creamy and Thai flavor-y dreamy. In this Thai version, we infuse the broth with coconut milk, fragrant curry paste, fresh ginger, and cilantro to wake up the … Add broccoli, stock and curry and season to taste. This vegan Coconut Curry Broccoli soup is really more like a chowder. Your email address will not be published. Coarsely chop remaining broccoli and the onions. Stir in the curry powder, curry paste, coriander, turmeric and cumin. I've been featured in Country Living, Prevention, Huffington Post, Women's Day, Four Seasons Hotel, Parade Magazine, Healthline and Purewow. Bring to a boil, whisking until smooth. Trim tough stem ends from broccoli. Your email address will not be published. There are essentially two parts to this recipe. I used this … Ingredients. It’s a green power soup rich in Vitamin A, C & K … Time to make Instant Pot Curried Cream of Broccoli Soup. Turn off the heat and stir in the cilantro, lime juice, and Sriracha and taste. This was amazing!!! For a thicker soup add 1- 1 1/2 cups diced sweet potato or potato ( simmer with broccoli). Sauté  until the onions are golden. Then add the stock of your choice (chicken or vegetable) to the sauteed vegetables and … Whisk briskly until there are no lumps. Add mixture … It’s chunky good and loaded with broccoli florets, leaves, stalk and all! Definitely trying this one- thanks. Step 2: In a large soup pot, heat oil and saute all chopped vegetables (onion, carrot, celery, broccoli, peppers) with some salt and black pepper for several minutes. Place lid on the soup and let simmer for about 20 minutes. Add the broccoli and vegetable broth. Flour and 1/2 cup of the milk, carrots, and sugar and spinach and let all! Medium, covered, for 4 minutes and cook until onions are limp and.... More like a chowder perfect tofu … There are essentially two parts to recipe! 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